-an evening to remember

Just some of the Hors D’Ouevres
Salmon with Crème Fraiche/Debragga Ribs & Burgers/Griggstown Quail/Mini BLTS Piggery

Dinner in the Field
Wagyu Steak on a salt brick with black truffle cream corn, carrots cooked in Jamon Iberico Fat and Chilled Beet Soup
Dessert
Zeppole filled with Dreyer Jam and a Sabayon Station

Live Music
$129pp (plus tax & gratuity) 6.30pm
Call 732.828.4444
Limited Seating